Origin | Hon-yama, Shizuoka City, Shizuoka Prefecture
Feature | Short-steamed
Mountain Sencha with a Blooming Aroma. An Orchestra of Layered Aromas.
Grown in the mountain fields along the upper reaches of the Abe River, where soft river mist lingers. This tea is exceptionally fragrant and boasts a beautiful, translucent liquor—a true mountain tea.
The “Shizukaori” cultivar, in particular, has a distinctive aroma—a refreshing, sweet aroma reminiscent of purple flowers. This masterpiece is carefully finished by a master of fragrant teas to preserve the leaves' inherent aroma.
