Soft and smooth, with the sweet body and texture of sweet red bean paste(anko), this organic tea is grown in an environment as close to nature as possible.
The organic farm, achieved through immense effort and time, is vibrant with life: tea trees, the insects that feed on them, and the birds and animals that prey on the insects.
Tea grown in such an environment possesses the natural and original flavor. The taste is simple and satisfying—never cloying, even if you drink many cups, and never tiresome, even when drunk daily. Perhaps a simple tea like this is what one ultimately returns to.
What to notice: The simple deliciousness of organic tea. The harmony of the tea's natural Umami and astringency.
